Traditional Culture Encyclopedia - Traditional customs - Can glutinous rice flour ferment like flour?
Can glutinous rice flour ferment like flour?
Glutinous rice flour: 150g, yeast: appropriate amount, warm water: 160g, black sesame: 40g, sugar: 20g, corn oil: 20g, honey: appropriate amount.
1, glutinous rice flour, yeast and warm water are mixed and kneaded into dough, and then the dough is allowed to stand and ferment to double the size.
2. Black sesame seeds are ground into powder by a cooking machine.
3. Add sugar and corn oil to the black sesame powder.
4, mix well, can be divided into single balls into small balls, or not, just use a small pointed spoon.
5. After the dough is fermented, grab a piece of dough and make it into a bowl directly by hand. Add black sesame stuffing and wrap.
6. Heat the pot with oil, put the wrapped medicine directly into the pot, pat it flat slowly and pat it into a small cake.
7, small fire brand. Turn the two sides over and see the golden skin. When it bulges, the cake will be cooked.
8, plate, you can pour some honey.
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