Traditional Culture Encyclopedia - Traditional customs - Authentic salt-baked chicken technology where to learn good, authentic salt-baked chicken training

Authentic salt-baked chicken technology where to learn good, authentic salt-baked chicken training

Northern brine store and central brine store rarely do salt-baked chicken this product, but in the South this is almost a well-known brine explosion, compared to the light of the white cut chicken and chicken heavy mouth, salt-baked chicken with its outstanding color and skin crispy bone meat tender taste has won the favor of more and more consumers, especially young people like, there are two main reasons, one is that the young people are focusing on the visual conduction of the group. Visual conduction of the group, the color of salt-baked chicken is a favorite bright yellow, so that people look on the taste buds open; two because salt-baked chicken has a unique dry flavor taste, which is roasted chicken or other ways of brining chicken can not be compared; plus salt-baked chicken practice will actually be more healthy, the flavor is prominent, in line with the current demand for green food for the young people.

Everyone can go to a professional place to learn