What is delicious in Yicheng, Zaozhuang?

What is delicious in Yicheng, Zaozhuang?

Yicheng is a county-level city under the jurisdiction of Zaozhuang City, Shandong Province, with rich food culture. Apple is the iconic fruit in Shandong, where apples are abundant. For a long time, the apples produced here are famous for their excellent quality and sweet taste. In addition, there are many specialties in Yicheng, as described below.

First, clear fruit. Qingming fruit is a traditional food in Yicheng, which is famous for its crispy and delicious taste and is one of the business cards of Yicheng. The production process of Qingming fruit needs to go through several stages, such as selecting materials, soaking, drying in the sun, boiling sugar, etc., and each link needs very detailed treatment. When tasting, the pulp is chewy, sweet but not greasy.

Second, oily tofu. Yicheng oil tofu is famous for its delicious taste. The production project is complex, which requires many processes such as material selection, soaking and processing. The final oily tofu is rich in flavor, delicious and refreshing, and it is an essential food for foodies.

Third, Yicheng chestnut. The quality of chestnut in Yicheng is very high, because its unique geographical environment and climatic conditions are very conducive to the growth of chestnut, and people use ancient baking techniques to make chestnut taste crisp, sweet and mellow. You can even cook it as cereal at home, which is quite sweet and delicious.

Most importantly, Qingming fruit, oily tofu and Yicheng chestnut are one of the traditional cuisines in Yicheng, and each one has its own unique production technology and taste experience, which is worth tasting by food lovers.