What are the special diets of Xinyuanzhai in old Beijing?

Xinyuanzhai is an old name in Beijing. Its original site is south of the west exit of Dongliu Factory, and it is famous for traditional drinks and Beijing candied fruit.

This honey fruit shop was sold by a vendor named Liu in Dashilan outside Qianmen in the early years of Qing Qianlong (about 1740). The sweet-scented osmanthus soup he sells is the formula of the royal palace drink obtained from a relative who is a eunuch. Because of its peculiar taste, it is very popular with customers.

During the Xianfeng period of the Qing Dynasty, after he had some savings, he opened a shop in Liulichang and named it "Xinyuanzhai". There are only two facades in the shop. In order to attract customers, a blue glazed "dog's head jar" with preserved fruit was set beside the store door for customers to taste for free.

The main products of Xinyuanzhai Candied Store are preserved peaches, apricots, pears, apples, candied dates and other preserved fruits and candied fruits, as well as 60 or 70 kinds of sour plum soup, sour plum cake, sour plum brine and autumn pear cream for relieving cough.

In addition, Xinyuanzhai also produces and sells seasonal foods such as candied red fruits, candied jacaranda (specially made by Beijing wild Shan Ye plants), candied begonia, candied dried apricots, etc.

Since winter, we mainly sell sugar-coated haws, crystal sugar pear crisp and crystal sugar walnut. Throughout the winter, Xinyuanzhai also produces and sells all kinds of sugar sticky, such as almond sticky and pine nut sticky.

In summer, the most distinctive brand products of Xinyuanzhai are sweet-scented osmanthus sour plum soup and sweet-scented osmanthus sour plum halogen.

Xinyuanzhai's sweet-scented osmanthus sour plum soup pays special attention to the choice of raw materials. Its main raw material ebony is selected from Zhejiang Changxing and Anji. The ebony produced here is big in size, small in kernel, thick in meat, sour and warm in nature, and produces saliva to quench thirst. Osmanthus fragrans is dedicated to the fragrant and pure hanging tree flowers planted by Zhang Changfeng and Zhang Fengyu in Hangzhou; The crystal sugar is golden and transparent, and it is specially designed for the imperial dining hall of the Qing Dynasty.

Processing sweet-scented osmanthus sour plum soup, hot, slightly sour taste; It is sweeter and tastes better when it is cold. The produced sweet-scented osmanthus sour plum soup is golden in color and emits a faint sweet-scented osmanthus fragrance.

In order to meet the needs of customers, Xinyuanzhai also made convenient sour plum brine, so that more customers can taste this delicious drink.

Xinyuan Zhai's sweet-scented osmanthus sour plum soup, candied fruit, preserved fruit and other raw materials are exquisite and pure in taste. Stand out from the competition in the same industry and win the love of customers. Even if the price is a little more expensive, there are still many customers coming to visit. Xinyuanzhai has won a high reputation at home and abroad.