Traditional Culture Encyclopedia - Traditional customs - What are the special snacks in Korea?

What are the special snacks in Korea?

1, Spicy Fried Rice Cake: Spicy Fried Rice Cake is a very common snack in Korea. The ingredients are very simple, only rice cakes and tempura snow soup. Snow thick soup is made of beef bones, which contains beef and some things like rice noodles and banana milk. Korean banana milk, packed in a pot-bellied plastic bottle, looks lovely. The milk is sweet and has a strong banana flavor.

2. Korea Zhongwu laver bag: the materials are only white rice, radish kimchi and cold squid. Although the materials are simple, the taste is very unique and memorable.

3, iron box lunch: iron box lunch, a bowl of soup, rice, roasted seaweed, spicy cabbage, sausage, mixed together, people's appetite is greatly increased, and more importantly, it tastes good.

4. Egg bread: This is a kind of food in which the whole egg is added to the bread. Bread tastes like honey cake without water. It is rich in aroma and sweet and fragrant with hot fried eggs.

5. Korean Zhajiang Noodles: It's fried sauce from China, which is suitable for Koreans. On the streets of Korea, you can eat Korean miscellaneous sauce noodles, the main raw materials are meat, eggs, potatoes, onions, cucumbers and noodles.