How to make homemade tofu?

Tofu mold 1

Cooking machine 1

300g soybean

Water 3000 ml

6 grams of brine

1 mineral water bottle

Filter cloth 1 piece

Tofu cloth 1 piece

How to make homemade tofu?

Choose beans

Choose 300 grams of fresh soybeans.

Soak beans

Soak soybeans in 3000ml of water for at least 8 hours.

Ground wood pulp

When wet beans and water are ground according to the ratio of 1:2, the total amount of water for two times can reach 3000ml.

filter

Filter the ground beans into the pot.

Boiled soybean milk

After the fire boils, turn it down for 3-5 minutes, add 600ml 20% 20% water or reduce it according to weather conditions.

Point slurry

Mix 6 grams of brine and 24 grams of water in a mineral water bottle, stir the soybean milk clockwise with a spoon, and drop the brine into the pot until floc appears, and let it stand for 5 minutes.

restrain

Soak the tofu cloth and put it into the tofu mold. Put the bean curd marinade into the mold, and finally cover it.

Press the tofu in the mold for at least 15 minutes, and the heavy objects can be placed on it.

accomplish

Finally, take it out and fry it into oily tofu, which is delicious.