How to make wine with fresh asparagus

Tianma wine, you can soak alone, but also with other materials together with soaking, for example

Recipe (for reference only) Dendrobium, ginseng 80g, 50 grams of ginseng, 50 grams of red goji berries, Valley Nutritional Health zero-additive soaking wine 2.5L

Production method will be the dendrobium, ginseng, ginseng, Tianma, red goji berries into the soaking wine containers, pouring the white wine to soak, sealed and soaked for 30 days. That is to become.

Wine soaking materials, recognize the Qianling Mountain no additive herbs, white wine, degrees between 55 ° to 60 ° appropriate, if the degree of wine is low, not conducive to the long-term storage of wine, easy to lead to moldy wine