Where is glutinous rice lotus root?

Glutinous rice lotus root, also known as Honey Juice glutinous rice lotus root, is one of the traditional famous spots in the south of the Yangtze River. Glutinous rice is poured into lotus root and carefully made with osmanthus sauce and big red dates. It is a unique Chinese dessert in Jiangnan traditional dishes, which is famous for its sweet, crisp and rich osmanthus fragrance. The sweet-scented osmanthus in glutinous rice lotus root is soft and sweet, and the lotus root in West Lake is the best among lotus roots. Nanjing sweet-scented osmanthus honey lotus root, together with sweet-scented osmanthus taro seedlings, plum blossom cakes and red bean wine dumplings, is known as the four most humane street snacks in Jinling and Nanjing.

Chinese name

Steamed lotus root with glutinous rice

major constituent

Lotus root, glutinous rice, brown sugar, sweet-scented osmanthus honey and red dates.

classify

Cuisine, Jiangsu cuisine, dessert, pre-dinner snacks

Someone's taste

Sweet, crisp, delicious, sweet-scented osmanthus.

classify

dessert