How to make almond paste

1 cup of raw almonds, 3 tablespoons of sugar (add more if you like it sweet), 1/4 cup of glutinous rice flour.

Practice:

1, first put the almonds to preheat to 350F (180 degrees or so), bake for 5 minutes, so that the almonds as much as possible to emit the flavor, with the already roasted almonds can be exempted from this step;

2, wait for the almonds to cool down, the almonds and sugar poured in two or three times to the inside of the coffee grinder beaten into a fine powder;

3, add the sugar together, you can effectively prevent the almonds out of the oil lumps together;

4, more than ten seconds can be beaten into this way, it seems to have a lumpy place, in fact, very loose, with a fork or chopstick pressure a touch of a touch on the loose;

5, put the glutinous rice flour into a large iron pan inside the small fire until slightly yellow, and then with the almond flour mixed evenly;

6, eating

The time to eat, like sesame paste with boiling water, stir well can

Be careful not to eat more to be poisoned

These are the most important things in the world, and the most important thing is that you should not eat more than one.