What fast food restaurants are there in China? Fast food restaurants join the leaderboard!

Nowadays, when it comes to fast food, people don't just think of KFC and McDonald's. Many local fast foods in China are also loved by more and more people and praised by many foreign friends. Let's take a look at it and give some suggestions to friends who want to be in the catering industry. What fast food restaurants are there in China? Recommended to join fast food restaurants: Malan Lamian Noodles Malan Lamian Noodles originated from the traditional pasta in northern China-Lamian Noodles. Because of its rich nutrition, unique flavor and economy, it is deeply loved by consumers and has a broad consumption base. 1995, Malan Lamian Noodles fast food chain co., ltd was established. On the basis of traditional food culture in China, and drawing lessons from the simple and lively style of modern fast food, a Chinese fast food model combining traditional food with modern fast food in China has been formed. Major breakthroughs have been made in the standardization, industrialization and chain of catering in China, from folk snacks to fast food enterprises, from workshop processing to industrial production. What fast food restaurants are there in China? Recommended fast food restaurants: Crock snacks, crock snacks, crock simmer soup and crock fast food are also representatives of Chinese fast food, which have been recognized by consumers for their convenience, quickness, nutrition and deliciousness. Faced with huge market demand and potential business opportunities, some time-honored brands have launched franchise projects such as crock snacks, crock snacks and crock simmer soup. Various franchise stores of crock snacks are scattered in the streets of Jinan, attracting many consumers to stop. It can be said that crock snacks have become the new favorite of the catering industry. The gratifying development status of crock snacks first benefits from its unique nutritional value. As people pay more and more attention to the nutrition and health of diet, snacks that can be made well in this respect are undoubtedly very competitive. Crock snacks and crock simmer soup add some medicinal materials in the process of simmering soup, which not only makes the snacks more original and delicious, but also has unique nutrition and health care effects, which naturally attracts many people's attention. Crock soup is generally made of carefully selected Chinese herbal medicines, which has a good nutritional effect on the body and can play a role in invigorating the spleen, allowing consumers to enhance nutrition and improve their physique while eating. Enrich blood and nourish skin. Crock simmer soup also has the unique effect of nourishing blood and caring skin, and its soup material is rich in nutrition, so different soup materials can be cooked according to different tastes of consumers. Among them, the red jujube and medlar crock soup has a good effect on enriching blood and caring skin for people, especially women, and can effectively replenish blood in the body and improve the phenomenon of deficiency of qi and blood in the body, so the crock soup is a very good food for female consumers. What fast food restaurants are there in China? Fast food restaurant joining recommendation: Hehegu Beijing Hehegu Catering Management Co., Ltd., with the mission of building a family restaurant that people love most and becoming an advocate and practitioner of nutrition and health, has been committed to developing and operating healthy and nutritious Chinese fast food. Since the first restaurant "Zhong You Store" opened in 2004, it has developed into a catering enterprise with 45 chain restaurants.