What is Maotai Town Liquor Brief Introduction of Maotai Town Liquor

1. Maotai Town Liquor is distilled from pure grain. Undoubtedly, as we all know, Moutai is the most successful model of Maotai Town wine and one of the three largest distilled spirits in the world. It is known as the national wine and enjoys a good reputation at home and abroad.

2. All Maotai Town wines are produced in Maotai Town, Guizhou Province, China Province. Maotai Town wines are made of local high-quality waxy sorghum, wheat and water, using unique natural environment and adopting scientific and unique traditional techniques, without adding any aroma or aromatic substances. It took more than five years from production, storage to delivery.

3. It has the characteristics of outstanding sauce flavor, elegance and delicacy, mellow wine body, long aftertaste and lasting fragrance. Maotai town liquor will also be fed on the occasion of the Double Ninth Festival every year, using the unique climate, excellent water quality and suitable soil of Maotai town, adopting unique techniques such as high-temperature koji-making, stacking, steaming, light water entering the pool, and then feeding twice, distilling nine times, fermenting eight times, taking wine seven times and aging for a long time. The alcohol content is mostly between 52 and 54 degrees, which is a model of Maotai-flavor liquor in China.