Where is the origin of white tea?

White tea has a long history and the production process is relatively natural. Buds usually grow fat and strong. White tea likes warmth and is generally suitable for planting in sunny, deep and sheltered places. The origin of white tea is in the southwest of China. The origin of white tea is China. The origin of white tea in China is generally distributed in Yunnan, Guangdong, Guangxi, Hunan, Jiangxi, Guizhou, Hubei, Guizhou and other places. White tea is a characteristic of China and Fujian, and the white tea produced in Fujian is generally the best.

Distribution of white tea producing areas

White tea is a kind of tea, which is produced in places where tea trees are planted all over the world. The distribution of white tea in the world is mainly concentrated in subtropical and tropical areas, and it is generally produced in Russia, South Africa, Japan, South Korea and other places.

Russian white tea

Russian white tea is usually planted by cutting in September and June, and it is 65438+1October in autumn. White tea produced in Russia grows evenly at the bottom and tastes fresh and pure. The annual output is about several thousand tons, and the price is about 120 yuan.

South African white tea

South African white tea is usually planted in February and March in spring. South African white tea buds are very fat, and the soup color is Huang Liang. The annual output is about 1000 tons, and the price is about 328 yuan per kilogram.

Japanese white tea

Japanese white tea is usually planted from late February to early March. White tea produced in Japan is very light and mellow. Generally, the price of white tea with different fineness is different, ranging from tens of yuan to thousands of yuan.