Traditional Culture Encyclopedia - Traditional customs - How to make Luoning bean jelly soup?

How to make Luoning bean jelly soup?

material

500g bean jelly

A small piece of tofu

6 vegetarian meatballs

A little garlic sprout, onion and coriander (this is the last one, add it according to your own situation)

Two cloves of garlic

step

1

1. First, chop garlic, onion, garlic sprout and coriander. Bean jelly and tofu are cut into dice-sized pieces.

2, put a little oil in the pot, as long as a little, the oil temperature is 50% hot, put minced garlic, a little onion, garlic sprouts, coriander (onion, garlic sprouts, coriander) do not finish eating. Stir fry for about a minute.

3. Add water to the pot. After the water boils, add tofu, bean jelly and vegetarian balls.

4. When the water in the pot is boiled again, stir it evenly with a little flour and a little water in the bowl and pour it into the pot to thicken.

5. Put the garlic sprouts, coriander, onion and oil into a bowl. (Add according to personal preference)

skill

Don't use too much oil, just a wok. The cp of bean jelly soup is shredded pork cake. I will upload the recipe of broken bread later.