Common sugar cane difference and taste

Common sugarcane difference and taste

1. yellow skin sugarcane

Origin: Guangdong, Guangxi, etc..

Yellow-skinned sugarcane has yellow skin color, so it is called yellow-skinned sugarcane. And it has long knots like bamboo, so it is also called bamboo cane, which is an excellent variety introduced from Taiwan to Guangdong in 1995. Yellow-skinned fruit cane has the advantages of thin skin, full of juice, sweet and flowery flavor and good taste, which is suitable for juicing.

2. Tanzhou white cane

Origin: Guangdong.

Tanzhou white cane, also known as Tanzhou big cane, produced in Guangzhou City, Guangdong Province, Nansha District, Tanzhou Town and named. Tanzhou white cane cane stems tall, with its unique color green skin thin meat crisp, juicy and refreshing, sweet aftertaste, less fiber and face sizzling population, to "a jade cane fell to the ground and immediately broken" and known.

3. Tongan fruit cane

Origin: Fujian.

Tongan Fruit Cane is a local variety of fruit cane mainly produced in the suburbs of Xiamen and Tongan County, the variety of stem color yellow-green, inverted conical internodes, cane stems are thick, longer internodes, fewer cracks, buds are triangular, bud grooves are deep, and the back of the leaf sheaths are without velvet hairs. Stem skin is thin, cane flesh is crispy, full, low fiber content, good palatability. The cane yield is high, but the sugar content is low

4. Taoshan Sugarcane

Origin: Zhejiang.

Taoshan sugar cane, also known as Taoshan fruit cane is one of the excellent fruit cane varieties in Zhejiang Province. It has a long history of thin and crispy skin, loose and soft residue, juicy and sweet flavor, and excellent food quality, which is a famous traditional specialty of Ruian City.

5.Daitian Snow Cane

Origin: Fujian.

Produced in the construction town of Dada County, Sanming City, Fujian Province, it has the characteristics of tender stem, thin skin, crunchy and easy to break, full of tissues, biting into blocks, stacks of soft juicy, moderate sugar, sweet and refreshing, mellow flavor, etc. From the outside, it is coarse, flat, and has a very good taste, which is very good. From the outside, to achieve coarse, flat, even, net standards to eliminate fatigue, cool detoxification, liver and stomach, moisturizing and beauty effects.

6.Muge white jade cane

Origin: Guangxi.

MuGe white jade cane also referred to as "jade cane" "white jade cane", is guigang city, guangzhou, guangnan district, the town of muGe unique characteristics of the traditional famous local agricultural products. Its unique varieties of fruit cane and its mysterious planting method are unique to Muge Town, and it is a kind of natural, nutritious, healthy, cool and sweet green rare fruit type sugar cane.

7. Red-skinned Sugarcane

Origin: Yunnan.

Red-skinned sugarcane and black-skinned sugarcane are similar in appearance, but the skin of red-skinned sugarcane is generally lighter than that of black-skinned sugarcane, which is dark red. It has more knots, lower sugar content, more juice, sweetness, tenderness and crispness, and is sweet but not greasy.

8. Shanggao Purple-skinned Sugarcane

Origin: Guizhou.

Purple-skinned sugarcane mainly refers to Shanggao purple-skinned sugarcane, which is a high-quality variety of sugarcane varieties. It has purple skin, loose flesh, crisp and sweet taste, less bagasse and more juice. However, purple-skinned sugarcane usually doesn't grow very long, so the yield will be lower for growers than red-skinned or black-skinned sugarcane.

9. Green-skinned sugarcane

Origin: Guangxi.

Sugar content is very high, and the skin is very hard so rarely eaten directly as fruit is generally used to make sugar. Green sugarcane growers will generally cooperate with sugar manufacturers, sugarcane once ripe will have merchants door-to-door harvesting, or direct delivery to the manufacturers.

10. Black skinned sugar cane

Origin: Guangdong, Guangxi, Sichuan, etc. Black skinned sugar cane is one of the most common fruit sugar cane on the market, the appearance of thick sweet taste high, the taste is also relatively crisp, juicy.