What kinds of marinated vegetables are there?

There are marinated kelp, marinated potatoes, marinated bamboo shoots, marinated edamame, marinated peanuts, marinated mushrooms and so on. In addition, some ingredients made from plants can also be used to make braised dishes. Among them, dried marinated beans, marinated gluten and marinated thousand rolls are common. There are also some ingredients made of plants, and bean products can also be used to make marinated vegetables: dried marinated bean curd, marinated chicken, marinated tofu, thousands of rolls of marinated pork, gluten and so on. Bean products and pot-stewed vegetables are absolutely unique and must be bought every time. Generally speaking, brine can be divided into three categories: red brine, yellow brine and white brine. Most of them are red brine, which tastes good. Red halogen refers to adding some fried sugar to make a halogen soup, forming a sugar color or soy sauce color, so the stewed food is red.