Traditional Culture Encyclopedia - Traditional customs - English essay on food in China

English essay on food in China

Many restaurants in China serve raw and greasy potato dishes. However, Uncle Khang surpassed himself with super beautiful French fries (fried Shi Mei fries). This dish not only looks spectacular, but also tastes great. A pile of crispy shredded potatoes shaped like haystacks was quickly eaten up.

One must try is the small sweet potato pie (Su Xiaobao Ho). The small minced meat pie looks like it is filled with mashed potatoes. Uncle Khang's King Fish (Kang Lao Fish) was presented to us in a steaming big bowl covered with peppers. This fish is tender and full of flavor, but it has a little spice flavor. Mao Zedong's favorite braised pork (Shi Mao Shao Hong meat) is also very popular, as well as ham and lily dishes (golden push lily).

Although there is no English menu, there are photos of more popular dishes, and the waiter can help you order. The new chef will start work at the end of the month, and the new menu is expected to include a small pool (snack).

The price in Khang is not expensive, and the service is very good. The surrounding environment invites you and your friends to spend some happy time here.

Chinese meal

There are many different kinds of food in China. It is very famous in the world. Many foreigners also like it very much. It is very popular in the world. They are Cantonese food, Sichuan food, Shanghai food, Hunan food and so on. Generally speaking, Guangdong food is light, Sichuan food is very spicy, Shanghai food is greasy, and Hunan food is very spicy and has a strong taste. Mapo tofu, steamed fish, sweet and sour pork ribs, spring rolls and many Chinese dishes are very delicious.

Different people like different foods. In the south of China, we eat rice every day, sometimes two or three times a day, breakfast, lunch and dinner. We usually eat with fish, meat and vegetables, but in northern China, people eat a lot of noodles and jiaozi for three meals.

In my family, my father likes jiaozi very much, but my mother doesn't like it at all. I like spring rolls. Meat is my favorite food. I like Chinese food very much.

Many restaurants in China offer raw materials and greasy potato dishes. However, Uncle Khang used his super beautiful French fries (fried Yimei potatoes) as a dish, which not only looked spectacular, but also tasted great. An impressive pile of potatoes was crisp and shaped like a haystack, which was quickly swallowed.

One must try is a small sweet potato pie (Bao Xiaosuta) and a small meat pie that looks like mashed potatoes and sweet potatoes. Uncle Wang's fish (Kang Lao fish) is served in a big bowl covered with steaming peppers. Fish is mild and full of flavor, so it is only a light spice. Chairman Mao's favorite braised pork (Mao Zedong, Hongkong and kidney calculi) is another collision, ham and lily root vegetables (golden white).

Although there is no English menu, photos and waiter's dishes are more popular to help you order. The new chef will start work at the end of the month, and the new menu will include a small swimming pool (snacks).

Khang is cheap and the service is first-class. I hope the happy atmosphere will invite me and my friends to get together here for a few hours.

Chinese cuisine

There are many different kinds of food. This is famous all over the world. Many foreigners like it very much. That place is very popular in the world. They are Cantonese food, Sichuan food, Shanghai food, Hunan food and so on. Generally speaking, Guangdong food is light, Sichuan food is very spicy, Shanghai food is oily, and Hunan food is very spicy, thick and spicy. Mapo tofu, steamed fish, sweet and sour pork ribs, spring rolls and many Chinese dishes are delicious.

Different people like different foods. In southern China, we eat rice every day. Sometimes we eat two or two meals three times a day. We can have breakfast, lunch and dinner. We usually eat fish, meat and vegetables, but in northern China, people eat noodles and jiaozi three times a day.

In my family, my father likes jiaozi very much, but my mother.

I translated it. Choose for yourself. Thank you for your adoption.