Traditional Culture Encyclopedia - Traditional customs - What are the representatives inside Hui Cuisine?
What are the representatives inside Hui Cuisine?
Famous dishes of Hui Cuisine include: family meal, phoenix return to the nest, fried eel paste, Yangmei meatballs, sandy crucian carp, silver buds mountain chicken, braised paddle, five-color hydrangea, three shrimp tofu, emerald shrimp, braised big grill, honey fire square, curd fried meat, snow reflecting the red plums, fire depilated roasted side bamboo shoots, squirrel slippery yellow fish, casserole duck ravioli, and so on hundreds of kinds. Nowadays, Anhui cuisine also retains a pot, knife board incense, pickled fresh Mandarin fish, tiger skin hair tofu, ask the bamboo shoots, ham stewed turtle, steamed stone chicken (i.e., stone frogs), poplar plums, phoenix stewed peonies, steamed meat in lotus leaf, green snail stewed duck, and other traditional delicacies such as soup.
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