Traditional Culture Encyclopedia - Traditional customs - A woman in Chengdu turned from a cost engineer to a domestic worker. What kind of occupation is a family kitchen?

A woman in Chengdu turned from a cost engineer to a domestic worker. What kind of occupation is a family kitchen?

Home cooking is a new occupation, similar to hourly work. They provide home cooking service for customers and are private chefs who can come to the door.

A woman in Chengdu changed from a cost engineer to a domestic worker, which attracted the attention of many netizens and thought it was a new career with high income and free working hours. Many people have a strong interest in the domestic kitchen industry, and some even want to switch to this job. In fact, domestic kitchen is indeed a new occupation similar to hourly work, but he requires the entrants to cook better, otherwise they will not be qualified for this job.

Family private kitchen is a technical term. In fact, providing home cooking service to customers is an hourly job and a job. Simply put, it is a private chef who can work at home, arrive at the customer's home at a specified time according to the customer's order demand, and help the customer complete the cooking of various dishes. Most domestic chefs will help customers buy ingredients for free after placing an order. However, customers need the help of domestic private chefs to clean up or wash dishes, and they need to pay extra.

This kind of private school seems to be a relatively free occupation, and it can arrange work according to its own time, but it also has certain limitations, because the dining habits of China people are similar, with three meals a day and relatively concentrated lunch and dinner time, which will limit the time for private kitchens to provide on-site service, so they can't receive many tasks in one day. Take the simple four dishes and one soup as an example. It takes about an hour to cook once, and a chef can take up to three orders at noon every day.

Domestic private kitchens can be cooked at home. If a chef wants to win the recognition of customers and get repeat customers, he must have his own characteristics and cook delicious food. However, this kind of private school needs to be familiar with the environment after entering the customer's home, and is unfamiliar with the tableware and seasonings of the customer's home, which will affect their cooking skills. If the dishes can't meet the needs of customers and can't be delicious, there will be differences and contradictions, and it will be impossible to get customers' approval. It is almost impossible for customers to place an order again. Therefore, domestic private kitchens are not as beautiful as people think, and it is not easy to make money.