Traditional Culture Encyclopedia - Traditional customs - How to Make Chili Soy Beans

How to Make Chili Soy Beans

Preparation materials: fried soybeans, red chili peppers, sugar, salt, star anise, ginger, sweet flour sauce, non-GMO peanut oil, monosodium glutamate (MSG), peppercorns

One, choose fresh red chili peppers, the flesh should be slightly thicker. Wash them well and remove the tips.

Second, then the washed chili peppers with a knife and chopped, ginger pieces should also be sliced and spare, as shown in the picture below.

three, the pot into the peanut oil, hot, pour into the appropriate amount of pepper and star anise fried incense and fish out. Pour in the chili peppers and stir fry.

four, stir fry evenly after adding salt and ginger, continue to stir fry for 30 minutes, add sugar. During the period to keep stirring, in order to prevent paste pot. Stir-fry for another 10 minutes, then add the fried soybeans.

Fifth, stir fry for 10 minutes, and finally add the sweet noodle sauce and monosodium glutamate, and then stir fry evenly can be removed from the pot.