What are the special snacks in Zhongshan?

1, bacon Cantonese people especially like to eat bacon, and all the bacon they eat is preserved by themselves. In autumn, after the weather turned cold, everyone began to pickle bacon. Cantonese people love sausages, so there are many sausages made of pork, which are hung in strings at their doorsteps. At present, there are many barbecue shops in Zhongshan, where there are many kinds of bacon with good taste, which are favored by the people and tourists here.

2. pineapple. Pineapples from Zhongshan are still quite influential in Guangdong Province, and now pineapples from many areas are also shipped from Zhongshan. The pineapple planted in Zhongshan is golden in color, with thin skin and thick flesh. The most important thing is that the flesh is tender and juicy, and there is no sour taste, so you must eat delicious pineapple when you come to Zhongshan. pineapple cake made of pineapple is also a very good snack.

3. Crispy meat. Crispy pomfret is actually a kind of fish that eats broad beans. There is no difference in drinking ordinary fish at the beginning of aquaculture. Generally speaking, herring is used for farming. After growing to 5-7 kg, start feeding broad beans. After half a year's cultivation, the fish will become very crisp and tender, and the taste is particularly good. This is also one of the delicacies in Zhongshan. You must eat crispy pomfret when you come to Zhongshan.

4. pigeons. The squab in Zhongshan is also a local specialty. Pigeons used for squab are all tender little pigeons. The meat they eat is tender and has many flavors, such as steamed pigeon, braised pigeon, white-cut pigeon and so on. So when you come to Zhongshan, you must eat squab once, so that you can really taste the delicious food in Zhongshan.