Jiaxing Pinghu delicious breakfast

Pinghu in Jiaxing is a beautiful small city in Zhejiang Province, where there are many delicious foods, especially breakfast. Pinghu breakfast is characterized by fragrance, tenderness and taste, which makes people fully feel the taste of ancient times. Among them, meat buns, fried dough sticks, soybean milk and spiced stinky tofu are one of the most famous breakfasts in Pinghu.

The first is meat buns, which are made of three layers of skin. The crust is crisp, and the stuffing in the steamed stuffed bun is delicious. Meat buns are stuffed with special condiments such as fresh meat and starch, which makes people bite involuntarily. Fried dough sticks are the second kind of food, which is very common, but in Pinghu, people are extremely particular about these fried dough sticks. It is made of unique ingredients and traditional methods, especially soybean milk, which is rich in nutrition and tastes very good.

Finally, there is spiced stinky tofu, which is another famous snack in Pinghu. Spiced stinky tofu is made from selected soybeans through long-term fermentation and unique traditional techniques. Tofu is crispy, with a little fragrance and a slight odor. This is one of the most popular snacks in Pinghu.

In the old streets and alleys of Pinghu, people can always find those food stalls and let people experience the charm of those foods. Every morning, there is a smell here. If you come to Pinghu, you must try these snacks and let you enjoy the ancient flavor.