Keep the difference between sterilized milk and full-fat sterilized milk.

Different degreasing treatments, different raw materials and different shelf life.

1, degreasing treatment is different: sterilized milk is degreased, and the fat in milk is not taken away. Full-fat sterilized pure milk has not been defatted, and the fat in milk has not been taken away.

2. Different raw materials: raw goat milk or reconstituted milk is the main raw material of sterilized milk, and other raw materials, food additives or nutritional fortifiers are added. Full-fat sterilized pure milk takes fresh goat's milk as raw material, and all the original ingredients are in milk.

3. Different shelf life: Sterilized milk has a long shelf life and can be directly drunk. Full-fat sterilized pure milk has a short shelf life and needs to be boiled before drinking.