Top Ten Food Rankings in Chengde

1. Chengde instant-boiled mutton: This is a traditional hot pot dish. Choose the best mutton slices with rich dipping sauce.

2. Chengde roast chicken: fresh chicken is the main material, pickled with special seasoning and baked with charcoal fire.

3. Royal Lotus Leaf Chicken: This is a special dish in Chengde, with high-quality native chicken and lotus leaves as the main raw materials.

4. Snowball in Chengde: This is a special snack. The main ingredient is yellow rice. The snowball has a good structure and looks golden yellow.

5. Chengde sesame seed cake: Chengde sesame seed cake is a traditional pastry snack with golden and crisp skin.

6. Chengde Zhajiang Noodle: Chengde Zhajiang Noodle is a classic northern pasta. Noodles are smooth and delicious.

7. Chengde sugar fried chestnuts: Chengde sugar fried chestnuts are a traditional sugar cake, fried with fresh chestnuts.

8. Chengde Tofu Brain: Chengde Tofu Brain is a traditional bean product snack, and the tofu is delicate and smooth.

9. Chengde stew: a traditional dish with meat and vegetables as the main raw materials and cooked by slow stew.

10. Chengde mutton kebab: Chengde mutton kebab is made of high-quality mutton, which is cured by unique curing and charcoal fire.