Traditional Culture Encyclopedia - Traditional customs - What's the general profit of cooking breakfast?

What's the general profit of cooking breakfast?

A comprehensive assessment is needed.

1. What is the profit of the breakfast shop?

1, the breakfast shop doesn't need as big a shop area as cooking Chinese food and dinner, but a facade of 20-30 square meters is almost the same. The monthly rent is about 1200- 1700 yuan; The decoration cost of breakfast shop is about 5000-9000 yuan;

Any store needs liquidity, and the operating liquidity of a small store needs about 1 000 yuan. The investment cost of breakfast shop production equipment is about 1 ten thousand yuan;

Breakfast shops with business licenses can make consumers feel more at ease. Generally, it costs about 3000 yuan to apply for business license, health permit and other documents. The total investment cost is about 35,000 yuan.

2. An average consumer spends 5 yuan money on breakfast, which can accommodate about 200 people a day. Suppose your store is family-run and does not employ other employees, then the daily income is 1 1,000 yuan. Excluding the cost, the daily profit is about 300 yuan, and the monthly profit is 300 * 30 = 9000 yuan. If your store has a huge passenger flow, with an average of 500 people a day, the profit of the breakfast shop in that month is 20,000-30,000, which is still very good and worth choosing.

2. What is the cost of opening a breakfast shop?

How much does it cost to open a breakfast shop? In fact, the cost of breakfast shop is not fixed, depending on the location we choose, store rent, decoration, labor and so on. Generally speaking, a breakfast shop can be opened for tens of thousands of yuan and hundreds of thousands. If the funds are not rich, you can open a small shop from small to large, sell only the dishes you are best at, and never break the branches and leaves after you become famous.

Generally speaking, breakfast shops are profitable industries, but the catering industry should pay attention to cleanliness, hygiene, health and delicacy. If you can do this, you will be 90% successful. The rest is to know how to operate.