What kinds of Wuren moon cakes are?

The "five kernels" in the five kernel moon cake are almond, peach kernel, olive kernel, sesame kernel and melon seed kernel.

wuren moon cake is one of the traditional Chinese cakes. There are different ways to make wuren moon cakes all over the country, and it is the most famous among all kinds of moon cakes in Mid-Autumn Festival.

it has the characteristics of exquisite ingredients, thin skin and many fillings, delicious taste, unbreakable and easy to carry. This kind of moon cake is drum-shaped, with slightly bulging edges, clear patterns and handwriting, correct shape, no skin breakage, no stuffing exposure and clear edges and corners; The edge is ivory and the bottom is brownish red; It tastes sweet, soft and crisp, and has a variety of nut flavors.

Production content

The raw materials for making Wuren moon cake are: standard flour, fine white sugar, cooked vegetable oil, lard, eggs, rose sugar, syrup, cooked standard flour, walnut kernel, peanuts, pine nuts, hemp seeds, washed sesame seeds, candied wax gourd, Chinese liquor, alkali and orange peel sugar.

South almond, melon seed, olive seed, sugar orange cake and cooked glutinous rice flour (replaced by cooked flour) in the traditional formula were removed, and the consumption of preserved wax gourd was increased. The production process includes syrup preparation, dough making, stuffing making, stuffing forming, tray baking, cooling and boxing, which is the finished product. ?

At the end of p>215, the General Administration of Quality Supervision, Inspection and Quarantine and the National Standardization Administration jointly promulgated a new version of the moon cake standard. The new national standard defines the ingredients of "five-kernel moon cake", and points out that the moon cake filled with five main raw materials, namely walnut kernel, almond, olive kernel, melon seed kernel and sesame seed, can only be called "five-kernel moon cake".