How to introduce jiaozi in English?

Jiaozi originated in ancient jiaozi, China, formerly known as Joule, a traditional noodle of Han nationality, with a history of 1800 years. Invented by Zhang Zhongjing, a native of Nieyang, Nanyang (now Dengzhou, Nanyang, Henan) in the Eastern Han Dynasty? , originally used as medicine.

Jiaozi originated in ancient jiaozi, China. Its original name is Joule. It's a traditional noodle of Han nationality. It has a history of 1800 years. ?

It was invented by Zhang Zhongjing, a native of Nieyang (now Dengzhou, Nanyang, Henan) in the Eastern Han Dynasty. It was originally used as medicine.

Jiaozi, also known as jiaozi, is deeply loved by the people of China. It is a staple food for people in northern China, a local snack, and also a Chinese New Year food. There is a folk proverb called "freezing in the cold, eating jiaozi in the New Year." Jiaozi often cooks with flour and leather bag stuffing.

Jiaozi, also known as jiaozi, is deeply loved by the people of China. They are the staple food in northern China and local snacks. ?

They are also holiday food. There is a folk saying, "Great cold, slight cold, eat jiaozi in the New Year." Jiaozi is usually made of dough and water.

Extended data

Dumpling stuffing culture

Celery stuffing-it means diligence and wealth, so it is jiaozi with diligence and wealth.

Diligence: that is, diligence and diligence; Often diligence (frequency) is constantly flowing, which is called diligence. It is a blessing to endless material wealth; It is also a blessing for hard work and pragmatism.

Leek stuffing-that is, long-term wealth, so it is called long-term wealth jiaozi.

Long time: that is, over time, it is called long-term wealth. Long-term prayer is a kind of material wealth; It is also a blessing to eternity, hoping that people will live for a long time-health, harmony, happiness and happiness.