What are the customs of Korean Spring Festival?

Koreans' Chinese New Year customs are mainly observing the new year, offering sacrifices to games, making up the new year, painting the new year, and driving away night ghosts.

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On New Year's Eve, the Han family stayed up all night, and the ancient music of Gayeqin and flute brought people into the New Year. During the festival, men, women and children indulge in singing and dancing, and hold competitions such as springboard pressing and tug-of-war. This tradition is held on the fifteenth night of the first month.

At the celebration, several elected old people boarded the "moon-watching frame" to see the bright moon first, which symbolizes the health, progress and all the best for future generations. Later, everyone gathered around the lighted "moon viewing frame", accompanied by dragons.

Drums, flutes and suona music danced.

2? Eat eight-treasure rice with Spring Festival couplets.

Every household sticks Spring Festival couplets, cooks all kinds of sumptuous meals and eats "eight-treasure rice". On New Year's Eve, the whole family stayed up all night, playing gayageum and playing the flute. At the dawn of the first day, people put on holiday costumes to pay New Year greetings to their elders. During the festival, men, women and children indulge in singing and dancing, springboard pressing and tug-of-war.

3 Sacrifice and Games

Among Koreans, the Spring Festival is the second largest festival after the Mid-Autumn Festival. On 1 day of the lunar calendar and 1 day of October, it is the most important activity to sacrifice ancestors on the morning of New Year, which means the beginning of a new year. towards

People in Xi 'an have a strict saying of offering sacrifices to their ancestors. For the dining table, there are some rules, such as "fish in the east and meat in the west", "head in the east and tail in the west", "red in the east and white in the west", "dates, pears and persimmons are cooked in the east and cooked in the west" and "left rice and right soup". The procedure of sacrifice is also very good.

Strict. After the sacrifice, the children paid New Year greetings to the adults, and the adults returned their blessings. Then family and relatives get together to play a hub-throwing game (a traditional Korean game played with four wooden blocks) and jump on the springboard (girls standing at both ends of the long board)

Games that take turns jumping) and other games. And give the blessing filter (a tool for filtering spoons) with the meaning of "pretending to be blessed" to others or hang it at home. People will play all kinds of folk games, such as playing special games, after visiting their elders' homes for the New Year.

Liz, jump off the springboard and so on. Children fly kites, play gyroscopes, play badminton and play with ice carts.

4 Korean Spring Festival food

When the Lunar New Year comes, streets and villages are dressed in festive costumes. Every household cleaned the house and the outside. On New Year's Day, housewives put on a variety of rich New Year's Eve dinners and dishes with ethnic characteristics, and the whole family got together.

Celebrate the festival together. Rice, rice cake, rice cake soup, Korean eight-treasure rice and glutinous rice strips are all indispensable in the meal. The rice cake soup is made by cutting the rice cake into willow leaves, adding various seasonings and boiling it with broth. It is delicious and nutritious.

Everyone loves to eat. Children are often asked how many bowls of rice cake soup they have eaten, that is, how old they are.

5? Make-up for the New Year, New Year pictures, night light chasers, etc. ;

Every year when the Spring Festival comes, Korean women will wear beautiful national costumes and be busy in the kitchen from morning till night. Foreign girls who marry Korean women are as busy as Korean women from morning till night. People in China eat China New Year.

Cakes, Koreans also have special food to eat during the Spring Festival, collectively known as "New Year's Eve". The most representative Spring Festival food that has been handed down so far is "rice cake slice soup". In ancient times, Koreans worshipped the sun and replaced it with small round white rice cakes.

Looking at the sun, eating rice cake slices of soup on the morning of the first day of the first month represents the brightness of welcoming the sun. In addition, according to primitive religious beliefs, it also represents the solemnity and cleanness at the time of bidding farewell to the old and welcoming the new. Soup used to make rice cake soup.

It is made of wild chicken soup. There are few pheasants now, so beef or chicken soup is used instead. In some areas, Koreans also like to add jiaozi and pheasant, mung bean sprouts, mushrooms and pickles to the rice cake soup. Besides, every family.

The imperial court will also prepare honey, glutinous oil, osmanthus soup, eight-treasure rice, rice flakes and other foods to receive relatives and friends who come to visit the New Year.