Simple method of rice cake

As soon as every household in Northeast China enters the big freeze, they wrap bean buns and spread sticky cakes, which symbolizes that the days are thriving and delicious. It is the best choice for breakfast in Northeast China. Sticky sugar or honey is delicious.

Raw materials: glutinous rice flour and beans.

Practice steps:

Step 1: put the beans in a pressure cooker, just like braised rice, and use the beef tendon key.

The second step is glutinous rice flour.

Step 3: Drop warm water into the noodles. Be sure to use less water, grab it with your hands, knead it into a ball and spread it out, that's all.

Step 4: Don't have too much water in the glutinous rice noodles.

Step 5: Sprinkle a layer of cooked beans on the steamer.

Step 6, put hot air on the steamer fire and sprinkle glutinous rice flour evenly.

Step 7: Steam for 30 minutes, and simmer for 10 minutes.

Step eight, the first pot is cold, but it is sliced, and it is eaten for breakfast to resist hunger.