China traditional festival Spring Festival Year of the Tiger

China traditional festival Spring Festival handwritten newspaper;

Spring Festival-the first day of the first lunar month. The custom of the Spring Festival is to eat rice cakes, jiaozi, glutinous rice balls, meatballs, whole fish, wine, apples, peanuts, melon seeds, sweets, fragrant tea and dishes. Accompanied by many activities, such as dusting, washing bedding, preparing new year's goods, pasting Spring Festival couplets, pasting New Year's pictures (Zhong Kui, the door god), pasting jiaozi paper-cuts, stick grilles, pasting blessings, lighting candles, lighting fires, setting off firecrackers, giving lucky money, visiting relatives, sending new year's goods, visiting ancestral graves, visiting flower markets, making social fires and so on, it is extremely enjoyable. Poems describing the Spring Festival are:

first day of the lunar month

Wang Song Anshi

Besides firecrackers, the spring breeze also brings warmth to Tu Su.

The rising sun sheds light on doors of each household, New peachwood charm is put up to replace the old.

Introduction manuscript of traditional festivals in China;

The formation of traditional festivals is a process of long-term accumulation and cohesion of national or national history and culture. These traditional festivals, such as Spring Festival, Lantern Festival, Tomb-Sweeping Day, Dragon Boat Festival and Mid-Autumn Festival, all developed from ancient times. From these festivals and customs, we can clearly see the wonderful pictures of ancient people's social life.