Traditional Culture Encyclopedia - Traditional customs - The old-fashioned sorbet way
The old-fashioned sorbet way
The making method of old-fashioned sorbet is as follows:
Material: 20 grams of glutinous rice flour; 60 grams of milk powder; 1000L water; 90 grams of sugar.
1, the materials are ready.
2. Pour the water into the milk pot and heat it on low heat.
3. After boiling and heating, put it in a cup.
4. Add the stirred glutinous rice flour.
5. Add a small bag of milk powder and mix well.
6. Add sugar to the milk pot and heat it on low heat.
7. Add glutinous rice flour and mix well.
8. Cook on low heat and stir well when cooking.
9. After cooling, pour into the popsicle mold.
10, pour into the mold and fill it for 9 minutes.
1 1. Cover the mold and put it in the refrigerator for several hours.
12, take out, uncover the shell, and finish.
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