Traditional Culture Encyclopedia - Traditional customs - Operation mode of fresh logistics

Operation mode of fresh logistics

Mode 1: Traditional wholesale market mode The traditional wholesale market mode is not limited by regional economy. Wholesale markets for agricultural products can be seen in both big cities and small counties, with uneven scales. As a traditional logistics distribution model, there are many logistics links. The traditional wholesale market model is: agricultural products wholesalers purchase quantitatively from the origin of agricultural products according to their own orders, and then transport them to large wholesale markets for concentration, and each agricultural product retailer purchases directionally and flows to each agricultural product retail point. This model was used more in the past when logistics was underdeveloped, but it was greatly impacted today because of many logistics links and high loss of agricultural products.

Mode 2: Self-built cold chain logistics In the logistics distribution mode of fresh agricultural products, cold chain logistics is the development trend of logistics distribution. Under the control of cold chain equipment, the freshness of fresh agricultural products can be guaranteed, and the fresh loss can be effectively controlled at constant temperature at any time. However, the establishment of cold chain logistics needs a lot of money and must be supported by sufficient funds, which is a great financial pressure for many dealers.

Mode 3: Third-party logistics mode Due to the limitation of funds and the development of logistics, many fresh food distributors will start to adopt the third-party logistics mode according to their own needs. This mode can reduce the logistics cost of agricultural products distribution, and the third-party logistics company is more professional, with faster logistics distribution speed and low loss, which is a good logistics choice. The third-party logistics mode is: dealers buy agricultural products from farmers, and after customers place orders, dealers sort and package them themselves and transport them to customers through third-party logistics.

The above is just a part of the logistics distribution mode of fresh agricultural products. In view of the choice of the above three modes, in the absence of good logistics distribution equipment, it is very appropriate to suggest that fresh food distributors hand it over to professional third-party logistics.