how to make yogurt red bean ice cream, how to make yogurt red bean ice cream delicious

1. Ice cream maker 24 hours in advance into the freezer upside down frozen

2. Cooked red beans and sugar into the container

3. Add yogurt, beat with a mixer, put into the freezer for 30 minutes

4. Will be chilled red bean yogurt liquid poured into the ice cream maker 8-9 minutes full (ice cream liquid cold will be Expansion), insert the ice cream stick

5. The whole refrigerator freezer operation, 15 minutes after the first insertion of the stick vertically take out the mold to eat, the second insertion of the stick after 25 minutes to take out, the third insertion of the stick after 30 minutes to take out, fast and well done ice cream without the feeling of ice crumbs, the texture is very good, one time up to three groups, ****nine