Price list of traditional snacks

It is said that breakfast should be eaten well, so many diners will choose a light diet to fill the gap in breakfast. Sometimes a bowl of porridge, sometimes a bowl of noodles, they still choose steamed bread and milk, and the enrichment is to add an egg. However, there are many different forms of steamed buns now. The fried steamed bread made by an elder sister in Xiamen, Fujian, looks very greasy. Because it tastes good, some people eat it every day, while others feel unhealthy and dare not eat it.

Unique craft

Fried dumplings in the shop are particularly popular, especially in the morning. Many diners who love breakfast will come here for a meal first. Although they are busy at work, they will find time to bring some. If they are not in a hurry, they can order a bowl of pork soup, which will make them feel refreshed and more comfortable.

The method of making steamed buns in this shop is similar to that of fried buns in the north, but the taste is not the same as that of fried buns in the north. Put the steamed buns into the oil pan one by one and wait for the oil temperature to rise. When the steamed buns filled the frying pan, the boss poured a bowl of water directly into the pan. Since ancient times, there have always been some conflicts between oil and water. Pots are like fish, if you are not careful, you will hurt yourself. So the boss usually adds water far away, then covers it and waits inside.

Pay attention to the environment

The owner of this shop is a Fuding elder sister. The place is small, but it is clean. Although the store didn't open for a few years, the boss said that he had been operating in his hometown for a long time and his cooking was well received, so he wanted to move to a bigger place to operate. Although the decoration of the store is not so good, there are still obvious divisions in the store. The workshop for making steamed bread is independent, and the one for frying steamed bread is fried outside.

Rich flavor

Many diners speak highly of the boss's steamed buns, which is not unreasonable. Usually, ordinary fried buns are crispy outside and tender inside. However, the steamed stuffed bun here is very attractive besides this. The outermost layer is golden and crisp, and the inner layer is soft and chewy, just like bread. When you get to the innermost layer, you will obviously feel the sweetness of meat. This sweetness emanates from the salty taste of the stuffing, so you will eat a little. 3 yuan's 1 regular customers are all sold by 10 10.

In addition, there are many Fuding snacks in the store, such as a Fuding chicken wing in 8 yuan, which is ruddy and looks attractive. Sweet meat is delicious, not as sweet as coke chicken wings, but it is more chewy anyway. Chicken wings are mainly salty and fresh, so they should taste good and delicious.