How to make dried fish delicious?

Dried Mingtai fish

400 grams

Accessories:

onion

Proper amount

carrot

Proper amount

green pepper

Proper amount

refined sugar

Proper amount

Malt syrup

Proper amount

seafood soy sauce

Proper amount

sesame

Proper amount

Operation step feedback

1. dried Pacific fish. Break it with a stick.

2. Tear off the fish, preferably evenly.

3. Wash with water. Control dry water.

4. find a pot, shred onions, carrots and green peppers, and put some dried Chili noodles, sesame seeds and malt syrup. A little sugar and a little seafood soy sauce.

5. Stir well.

6. Put it on the plate.