How do you cook the dumplings?

Boil the water and cook ah~~~! Boiling water under the dumplings when the surface of the dumplings at once scalded cooked will not be so easy to break, the process of cooking should be divided into three times to add cold water, three stimulation of the dumplings two stimulation of the surface, each time after the boil plus a little bit of iced water, repeat three times, so that the dumplings out of the delicious, and the other in the process of cooking dumplings with the spoon stirring the action can not be too big, but each time to stir to the bottom of the pot, gently stirring the action of a large and also prone to break the skin. /p>