Traditional Culture Encyclopedia - Traditional customs - Which three knives are Yangzhou three knives?
Which three knives are Yangzhou three knives?
Yangzhou kitchen knife: Huaiyang cuisine is very particular about knife work. Yangzhou kitchen knife is synonymous with Huaiyang cuisine, which is broadcast all over the country and is world-renowned.
Pedicure knife, Yangzhou: The signboard is like a business card, and with the exquisite skills of pedicurists, it is really the bane of all kinds of foot diseases and the protector of toenails. Mainly divided into narrow flat knife, thick and tough gun knife, toe-embedded knife (strip), thin handle shovel (piece) and scraper.
Yangzhou Barber Knife: It was once a first-class knife given by Emperor Qianlong.
The origin of Yangzhou three knives
Yangzhou, as one of the birthplaces of China's haircuts, has accumulated the wisdom of several generations and is characterized by intensive work, diverse hairstyles and individualized skills. Among them, the skill of "seventy-two and a half knives" was awarded the "first-class knife" by Emperor Qianlong of the Qing Dynasty.
Yangzhou traditional pedicure is famous for its knife method, skillful technique and routine. Its process is like running water, step by step, varies from person to person, and is suitable for getting sick. It can be called a wonderful flower in Yangzhou bathing culture. Pedicure knife is divided into two sets: large set 12 and small set 6. Different types of knives have different uses.
Yangzhou kitchen knife is synonymous with Huaiyang cuisine. The cooking skills of Huaiyang cuisine are famous for their meticulous workmanship, and the skills in the case are mainly reflected in the rigorous and standardized knife method. Yangzhou kitchen knife is exquisite in workmanship and easy to use.
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