I want to write an article on how to make wine in English, that is, the wine made at home is not made in that factory.

In the past, red wine was rich in minerals and vitamins such as calcium, magnesium, potassium, iron, etc. What is particularly commendable is a kind of polyphenol called "mysterious" substance, which can reduce the incidence of heart disease. Drinking red wine can soften blood vessels and reduce cardiovascular diseases. For women, it has become the consensus of people all over the world to play the role of beauty. However, according to insiders, most of the so-called' juice' wines in the market within 100 yuan are blended, especially some criminals add spices to blend into wine, which' marks' 100% juice and is harmful! The practice of brewing red wine recommended by you here is easy to understand. Most of the so-called "juice" wines with a market price of less than 100 yuan are made by blending, especially when some lawless elements add essence and pigment to the wine, and the juice marked "kloc-0/00%" is even more harmful! The practice of brewing red wine recommended by you here is convenient for users. In the grape season, this kind of basic Bulgarian wine juice has a good smell and taste.

Step 1: Choose some good Jin of red grapes (depending on your quantity), wash and control the moisture for later use.

Step 2: Prepare clean containers (wide-mouth glass, porcelain jars, etc.) for standby.

Step 3: Wash the grapes so that the dry pulp is separated, that is, separated from the pulp. Skin and meat are separated and put into all containers.

Step 4: put grapes and sugar into rock sugar or sugar in a ratio of 5 to 1.

Then, the sealed container of wine will be ventilated in the shade for about half a month, and you will be surprised to find: Is this true? ! Don't doubt that this is the result of your work. You export wine from a container with a hose, which is a fine. Don't worry about tasting it for the first time. You can release your family and invite your friends to have a slow drink after a week.