Food Tips for Suzhou Travel Must Experience

Suzhou, known as Wu in ancient times, or Su for short, also known as Gusu, Pingjiang, etc., is a famous national historical and cultural city and scenic tourist city. Suzhou is located in the water network, the streets are built according to the river, parallel to the land and water; the building is built on the water, the front alley and the river, forming a unique style of small bridges, running water, homes. There is paradise above and Suzhou and Hangzhou below, which has been called heaven on earth by literati since ancient times, and also marveled as the Venice of the East by Mark Polo. (A) the most Su taste the oldest Suzhou breakfast: 01 Shuangta dim sum store

His family total **** on the sale of leek egg cakes, scallion pancakes, soy milk, bean curd flowers and other snacks, egg cakes and scallion pancakes are very crispy, eat crispy and delicious will not feel greasy, bean curd flowers and soy milk taste is very pure. Many grandparents will sit in the small store with a cake in one hand, drinking soy milk or bean curd flower in the other hand, and also meet many die-hard fans who come from the new district and the park. Recommended: tofu flower, scallion pancakes Address: Phoenix Street, Shuangta vegetable market gate at 02 old West White Dim Sum Shop

His family's pan-fried and dumplings are the best, some people think that his family's big wontons are the best, and some people push his family's small cage, food is supposed to be different from person to person, but it can be said that his family these things are good. Opened decades old, business has been very good. Recommended: Shengjian, soup dumplings Address: No. 104, West Baita Road (near Jiejiao Bridge) 03 New Year's Dim Sum Shop

People who have eaten his soup dumplings, said that they have eaten the past Suzhou soup dumplings feel. The skin is sticky and QQ-like, and the sesame filling flows out when you bite into it, just like in a commercial. Fresh meat filled soup dumplings are also full of soup, soup dumplings are now packaged, according to the Suzhou people eat, a bowl of small wontons for breakfast two soup dumplings, happy all day. Recommended: fresh meat soup dumplings, small wontons Address: Shantang Street No. 351 (near the Star Bridge Movement) 04 mute shengjian

shengjian only eat Su'an Xincun in the mute shengjian, shengjian absolutely enough flavor, get up early on weekends just for the beauty of it to eat it a mouthful. Fresh out of the oven first cool for a while, fried skin thin bottom crispy meat flavor, a bite bite soup overflowing, eat a guest is not a problem. It's also good with beef noodle soup or bubble wontons. Address: No. 329 Shantang Street (across from Akun's brussels sprouts) 05 Yaoji Soya Bean Milk

Ever had salty soybean milk? Salted soybean milk is the signature of this. 24-hour operation of the old store, the owner is particularly good. Unchanged decoration, unchanged flavor. If you want to eat the standard breakfast of soybean milk and doughnuts, you can come here, and if you are too lazy to cook porridge at home, you can also come here. From the store after breakfast out will feel back to childhood, the street is not wide but very lively. Recommended: soybean milk, doughnuts Address: No. 60, Xizhong City (Old Gate of Heaven) 06 Hai Zhen Eating House

The neighborhood residents are recommended breakfast store, every morning pass by will be very crowded. The most popular is his Xiao Long, often have to wait in line to buy, the skin is semi-fermented, a lot of soup, even if you pack up and take it home and then warm it up again can still taste full of juice. Big pork noodles, stewed meat noodles also do well, many people think, in this store can eat the eighties of the last century Suzhou flavor. Recommended: Xiao Long Bao, Dai Pai Mian Address: Xinzhuang Xincun (near Xinzhuang food market) 07 Xiao Jiang pot stickers

If anyone asks where the best pot stickers are in Suzhou, I would recommend this one. Freshly baked potstickers fragrant, chewy skin, fresh meat meat is very tasty, beef flavor is stronger, with a little curry flavor. Potstickers bottom texture similar to fried crunchy, but not so thick, the skin on the sesame aroma is very full. Breakfast a guest pot stickers, enough! Recommended: fresh meat potstickers, beef potstickers Address: 81 Shuyuan Lane, 08 Wanfu Xing

Another long-established restaurant, the cakes and dumplings are very good all year round. For those who don't like cake dumplings (green dumplings are a little dessert that I still miss after leaving Suzhou, so please be sure to try another one for me whether you love sweet or not TwT), go to the store to eat wontons, noodles, and soup dumplings. Recommended: green dumplings, fried meat dumplings Address: Dongzhong City 12 09 Pan Yulin sugar porridge

Famous stalls, doing the classic Suzhou desserts, dessert-loving girls have to save their stomachs to come here to try the sugar porridge is carefully simmered with glutinous rice, will also be added to the thick red bean paste and fragrant osmanthus flowers, Pan Yulin, the old couple smilingly for the customers to serve congee, so that you haven't eaten it is already very sweet. Recommended: Osmanthus wine dumplings. Recommended: osmanthus wine wine dumplings, wine dumplings, red bean dumplings Address: Pi Shi Street, No. 172, outside the north door of the Bird and Flower Market (Shijiazhuang Lane, west exit) (B) Pingjiang Road, you must eat food: 01 Chicken feet nook

Pingjiang Road, there are a lot of small stores selling chicken claws, chicken feet nook of the store on the Internet is a very popular store, to Pingjiang Road, of course, can not be missed. This store is opened in a small alley on Pingjiang Road, the door has a large flag sign, so it is very easy to find. The store is small, there are people lined up at the door, but the operation of the water is actually quite fast, his family put the chicken claws, gizzards, pre-packed in kraft paper, also equipped with disposable gloves. Chicken claws 10 yuan 4, duck gizzards 10 yuan 2, chicken feet cooked through very soft, nibble up also convenient. Duck gizzards are very flavorful, and the flavor of the brine is also good to eat chewy just right, not chewy and will not cook too rotten. Recommended: chicken feet, gizzards Address: Pingjiang Road, the middle part of the long lane 02 Su Fei cheese

Su Fei cheese is also one of the snacks I came to Pingjiang Road must be ordered! Usually cheese + chicken feet is the standard. It's so delicious. There are many flavors of cheese to choose from, so you don't have to worry about a single one. Pingjiang Road, a variety of handmade sour cheese desserts and other desserts as a stopping point for quite good, but does not belong to the Gusu food Oh ~ Recommended: the original cheese Address: South Shizi Street (west of Qingshiqiao) 03 Gusu special snacks store

Speaking of crab shells and yellow is a gulp, the Suzhou crab shells and yellow Yangzhou Dongguan Street crab shells yellow is a heart meat. Crab shell yellow is actually a crab shell size of the small pancake, bite up the texture is somewhat similar to the Fujian light cake. Crab shell yellow must be eaten while hot, crispy mouth full of crumbs. Recommended: Crab Shell Yellow Address: No. 53 Daju Lane (near Pingjiang Road) 04 Fish Food Rice Rice Earth Stove Restaurant

This is a restaurant that eats farm food, decorated in a more traditional way, with a model of the ancient costume at the entrance, a birdcage by the window, and a picture of a Han Chinese costume laboring on the wall, which, together with the square tables and wooden chairs inside the restaurant, gives the store a touch of old-world charm. The menu is on the wall with a hint of rustic flavor. The dishes are all in line with the public taste, the portion is sufficient, and the cost is quite high. There are a lot of people, do not want to queue up if you still want to go early oh. Recommended: chicken head rice fried lily, chopped pepper fish head, tofu, pepper chicken Address: Pingjiang Road, No. 68-76, 05 with Liuju

Introduction: Mainly engaged in some of the traditional characteristics of the Suzhou snacks, opened in the Linton Road and the base of the square behind the McDonald's that row, and other outlets. In the head of what sour plum soup red bean paste round frozen milk wine all kinds of traditional desserts are very rich, fill the stomach of the noodles and rice is also available. In the summer, there are cold noodles in the Suzhou style. Osmanthus sugar taro has a light fragrance of osmanthus, soup is rich, taro and sweet and glutinous, the real flavor of the old Suzhou. In addition to Suzhou snacks and desserts, there are also Suzhou-style soup noodles, rice, a simple meal is also a very good choice. Recommended: osmanthus sugar congee, caper wontons, osmanthus red bean paste, osmanthus sugar taro Address: 17 Jianxin Lane (C) other food: 01 with the Duxing Noodle House

This noodle house I think is a must-eat must-eat, tourists recommended to go to the ten street that the main store, the environment is the best. Before eating noodles taste is very heavy, this kind of clean noodles I refuse to eat. But this noodle flavor is delicious to the original flavor is very good entrance, and then order a few small dishes, hot soup noodle big mouth feeling really live like a god. Recommended: red soup / white soup noodles Address: Shiquan Street 624 (near Phoenix Street) Thanks 02 delicious fishermen crab garden

Taihu Lake, a farmhouse, come here to eat Taihu Lake three white is very recommended, the flavor is authentic, reasonably priced. Boss service is very thoughtful, will help customers select fat hairy crabs, now fishing now cooking, all transparent, so you can eat at ease. Earthen chicken is also home-bred, Taihu Lake Sanbai selection of materials, farmhouse style presentation, with a simple sense of happiness. Come to Taihu Lake in addition to eating the well-known Taihu Lake three white, in addition to recommend a white eel, steamed casserole are delicious, with tofu like melt in the mouth.

Recommended: Taihu Lake three white, chicken soup Address: Jinting Town, Wuzhong District, Jinduo Village, White Pagoda Bay (next to the Taihu Lake) 03 Zangshu Mutton

Zangshu Mutton is a Han Chinese snack in Suzhou, Jiangsu Province. With a long history, it is cooked into various mutton dishes with its unique boiling technique. Boiled, white roast to soup color milky white, rich aroma, meat crispy but not rotten, taste fresh and not greasy.

Recommended: lamb hot pot Address: Pingjiang District, Linton Road, No. 204 (next to the whole big fish and sheep museum) tips: the most authentic Zangshu mutton of course, you have to go to the town of Zangshu taste, Zangshu Township Association rated the star of the mutton restaurant, the door has a bronze plaque, which the highest 3-star about 7-8, the price is about the same, a little more expensive than the non-3-star, but the seven people around 200 yuan has been eaten very well. The price is similar, a little more expensive than non-3-star restaurants, but about 200 yuan for seven people is already a good meal. Recommended restaurants: Lao Qingtai, location in the busiest part of the town of Zangshu, Zangshu mutton food city door under the first big signboard. In addition, Gusu District, Dinghui Temple Lane in the excitement of the mutton store is also worth a try, about 15 yuan per person mutton tripe with cabbage fans blood oil tofu to make a stove and then cut some haggis, and then the two small dishes is really cold and wet cold night of Suzhou's biggest enjoyment. 04 green Yang Hundun

Another Suzhou century-old store, there are many branches. The recommended one is located on Linton Road. Their soup is boiled with old hen, so the flavor is especially fresh, and the wontons are wrapped on the same day, without the use of frozen wontons, so they are especially tasty. Green Yang's wontons are thin-skinned and stuffed, and the soup is clear and the meat is very elastic. Recommended: three fresh wontons Address: 239 Linton Road

Suzhou wontons is also a must-try snack, in addition to the well-known green Yang wontons, there are a few good:

Lehui wonton store, coordinates Wu Tend Square 44. Liu Jialing said she lived there as a child from snacking on this, his family wonton soup dumplings skin eaten differently than ever eaten. Bubble wontons are most recommended. His soup dumplings are also great, the skin is soft and elastic but not sticky teeth filling is very solid.

Wei Ya wonton store, coordinates Jin Fan Road, Tong Guan Fang opposite the Royal Waste Base slope (southeast of Le Qiao). Characterized by bone soup base and flavorful big wontons, small wontons are also good. The large wontons include celery meat, leek meat, and caper meat. The wontons are freshly wrapped. 05De Yue Lou

If you go to Hangzhou must eat a formal meal is outside the building, then come to Suzhou must be De Yue Lou. Guanqian Street near the eunuch lane of a century-old store, round arches, high hanging lanterns, large wooden round table, ancient, quite taste, come to the name of diners endless. The food is served quickly, and although it is a bit pricey, the flavor is really nothing to write home about. Since you are in Suzhou, it is one of the most famous restaurants in Suzhou! You must come to try it.

Recommended: Steamed Pork in Lotus Leaf, Squirrel Guillotine, Shrimp with Snail, Cherry Pork Address: No. 43, Lane 06, Huang Tian Yuan

Huang Tian Yuan, next door to Xuanmiao Guan in Suzhou, is a well-known cake dumpling restaurant. In the past, Suzhou people loved to eat sweet and sticky food, and the cake dumplings have been a custom of Suzhou people's seasonal diet since ancient times. The store offers ready-made snacks in bulk and packaged souvenirs in the store. Though the cake dumplings are a good part of the store, the answer is still the favorite green dumplings na~ Recommendations: cake dumplings, mint cake, rose muffins must eat; Huang Tianyuan's noodles, also belongs to one of the ten bowls of noodles in Suzhou! It's worth a try. Address: No. 86 Guanqian Street 07 Xiangcheng Renheyuan

Introduction: They have the most Suzhou flavor of hemp cake, the old, date paste filled with pine nuts, soft, sweet but not greasy. The special feature is that there is lard inside, the lard melted will make the date paste less dry, the flavor is more intense. Very recommended to buy back as a gift. Private messages will also receive some partners ask what to bring home to Suzhou as a souvenir, recommend this hemp cake and Huang Tianyuan cake dough. It is recommended to heat them up in the microwave for 30 seconds, so they can be kept for a month if it's not a hot day. Recommended: hemp cake Address: Wang Tianjing Lane, No. 61 (there are several outlets, you can search the map to the nearest to go) 08 A four crab Zhuang

Introduction: not Yangcheng crab taste good, why live in Suzhou, Yangcheng Lake hairy crabs are famous all over the world, thousands of crab restaurants and boats, distributed in the Yangcheng Lake, attracting a lot of diners from all over the country. If you are visiting Suzhou during the season when the hairy crabs of Yangcheng Lake are on the market, you must go to Yangcheng Lake to taste the hairy crabs. The owner of this restaurant has been a local for three generations and is particularly generous. The signature dish? Steamed hairy crabs, which to this day maintains the most traditional practice and is very popular with customers. Selected on the spot, tied up, hairy crabs rinsed, hairy crabs belly to the sky, placed in a pot of steam racks across the water, covered with a lid on high heat steaming. Steam crab masters grasp the fire just right, out of the pot of hairy crabs, the appearance of the color orange and yellow, meat fresh and sweet. Turn the bottom cover, even the back of the crab is also peeled, dipped in the special crab material, and then savor, slowly chewing, the original juice of the freshness of the long aftertaste. If you order a pot of warm Hua Diao wine, holding a glass of wine in your right hand and crab claws in your left hand, you will be happy with your life. Recommended: steamed hairy crabs, crabmeat lion's head, saltwater river shrimp, braised eel, sauce burst screws Address: Suzhou Kunshan Xiangshi Road, Spring and Autumn Water City, Crab Boat Court, No. 1 entrance

Soviet-style mooncake crust, which is filled with fresh meat, there is a broth, and therefore can only be eaten now (and also sweet and salty mouth meat). The line to buy mooncakes at the entrance of Changfa Xi Cake on Linton Road starts at 7:00 a.m., and there are often people in front of them buying forty to fifty at a time, and even more buying a hundred in one go. This exaggerated queue strongly confirms the attraction and craving for meat mooncakes. Look at the pots of mooncakes coming out of the oven, look at the faces of those who are looking forward to buying mooncakes quickly, this is its charm, irreplaceable. In addition to the fresh meat mooncakes and shrimp mooncakes in the past, meat floss mooncakes and durian mooncakes have been introduced in the past few years. Although some other flavors have been introduced, the fresh meat is an everlasting classic.

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