Traditional Culture Encyclopedia - Traditional customs - Tofu with colorful lanterns

Tofu with colorful lanterns

;When I went to the food market in the morning, I saw a store open with lanterns hanging in front. Suddenly thought of making a Gong Lantern dish. Today is the new year s day. Wish you all a happy new year! Smile often! ;

Spices

Tofu (appropriate amount)

Spices

Salt (appropriate amount)Soy sauce (appropriate amount)Eggs (appropriate amount)Carrots (appropriate amount)Mushrooms (appropriate amount)Cucumber (appropriate amount)Cherry tomatoes (appropriate amount)Ribbons (appropriate amount)

Cooking utensils

Frying pan

A

Prepare the ingredients.

2

Beat the eggs and fry them in the pan to make an omelet.

Three

Cherry tomatoes are cut in half and placed on a kung fu shaped plate.

Four

Carrots and cucumbers were cut into matching garnishes and placed on a plate.

Five

Shred the cake to make the batter for the kung fu lanterns.

Six

Arrange the shapes of the kung fu lanterns on a plate and set aside.

seven

Dice the tofu and soak it in salted water for a while.

Eight

Dice the carrots, cucumber, mushrooms and tenderloin.

9

Put oil in a pan and saute the diced meat.

10

Stir fry the carrots and mushrooms and add soy sauce.

11

Put hot water to cover and cook for a while.

12

Add tofu and stir well.

13

Stir fry the diced cucumber.

14

Before removing from the pan, season with salt.

15

Finally, add water starch to thicken.

16

Put it in the tray.

This site will share with you how to make Colorful Gong Lantern Tofu. Did you learn the steps to cook the colorful Gongdeng Tofu, the time needed, and the seasonings? We will teach you how to make Colorful Gongdeng Tofu by our hands. You can make nutritious and delicious colorful Gongdeng Tofu. Hurry up to make a delicious meal for you and your family. We are looking forward to share the firing result of Colorful Kung Lantern Tofu Recipe.