Traditional Culture Encyclopedia - Traditional customs - I want to make a questionnaire about food safety in supermarkets, what do I need to have?

I want to make a questionnaire about food safety in supermarkets, what do I need to have?

- Food Safety Questionnaire -

Food safety is the first priority of the people. Food safety is related to everyone's health and life safety, please actively participate in food safety questionnaire activities to assist us in investigating and understanding the city's food safety situation, in order to take targeted measures to improve the level of food safety in our city. As of 5.31, we will vote in the netizens randomly selected ten, send a surprise prize of Huashang food channel!

[ User Information ]

Name *

Your location

Gender

Occupation

Contact Phone *

ID Number *

[ Survey Content ]

1.

Male

Female

2, your age?

Young (under 35)

Middle-aged (35-55)

Middle-aged (35-55)

3, your education?

Primary school or below

Middle school/secondary school

University/college

Graduate school or above

4. The State Council's "Decision on Further Strengthening Food Safety" further rationalizes food safety regulatory functions. Agriculture, quality inspection, industry and commerce, health departments are responsible for primary agricultural production, food production and processing, food distribution, catering and consumer supervision, food and drug supervision departments are responsible for the comprehensive supervision of food safety, organization and coordination and according to the law to organize the investigation and handling of major accidents. Do you know about this? (Required)

Know

Have heard

Don't know

5, how do you feel about the city's food market? (Required)

Reassured

Unreassured

General

Other

6, you think that the biggest hidden danger of food safety in which link?

Growing and breeding

Wholesale and retail

Food and beverage consumption

Other

7, in terms of food safety, what is your biggest concern?

The excessive use of food additives (such as colors, flavors, preservatives)

The use of genetically modified raw materials

Bulk food hygiene

Toxic and hazardous substances (such as pesticides, antibiotics, heavy metals) with a high degree of residue

Other

8, what are you most concerned about in purchasing food?

Safety

Price

Packaging, labeling

Brand

9. What do you think is the most important measure to ensure "food safety"?

Strict supervision and inspection

Increase penalties

Consumer education

Advocating honesty and self-discipline of producers and operators

10, in addition to the date of production and the shelf life, you buy food, you generally pay attention to what information on the packaging of the food: (Multiple Choice)

Appearance

Brand, Manufacturer and Address

Food Safety Mark

Product Ingredients

Preservation Method

Method of Consumption

11, if you buy a counterfeit or expired product, what will you do?

If you buy a counterfeit or expired product, what will you do?

If you buy a counterfeit or expired product, what will you do?

If you buy a counterfeit or expired product, what will you do?

If you buy a counterfeit or expired product, what will you do?

If you buy a counterfeit or expired product, what will you do?

Government departments to strengthen supervision, strengthen the punishment

To teach the public to identify the authenticity of the food good and bad methods to improve the public awareness of food safety

Exposure of typical incidents, exposure of illegal enterprises

Industry self-regulation, the selection of the year's best and worst, forcing enterprises to strengthen the quality

13, if you want to carry out publicity on food safety activities, you most want to know (multiple choice)

Food laws and regulations

Food safety knowledge

Food safety incidents

Food safety status