Traditional Culture Encyclopedia - Traditional customs - I want to make a questionnaire about food safety in supermarkets, what do I need to have?
I want to make a questionnaire about food safety in supermarkets, what do I need to have?
Food safety is the first priority of the people. Food safety is related to everyone's health and life safety, please actively participate in food safety questionnaire activities to assist us in investigating and understanding the city's food safety situation, in order to take targeted measures to improve the level of food safety in our city. As of 5.31, we will vote in the netizens randomly selected ten, send a surprise prize of Huashang food channel!
[ User Information ]
Name *
Your location
Gender
Occupation
Contact Phone *
ID Number *
[ Survey Content ]
1.
Male
Female
2, your age?
Young (under 35)
Middle-aged (35-55)
Middle-aged (35-55)
3, your education?
Primary school or below
Middle school/secondary school
University/college
Graduate school or above
4. The State Council's "Decision on Further Strengthening Food Safety" further rationalizes food safety regulatory functions. Agriculture, quality inspection, industry and commerce, health departments are responsible for primary agricultural production, food production and processing, food distribution, catering and consumer supervision, food and drug supervision departments are responsible for the comprehensive supervision of food safety, organization and coordination and according to the law to organize the investigation and handling of major accidents. Do you know about this? (Required)
Know
Have heard
Don't know
5, how do you feel about the city's food market? (Required)
Reassured
Unreassured
General
Other
6, you think that the biggest hidden danger of food safety in which link?
Growing and breeding
Wholesale and retail
Food and beverage consumption
Other
7, in terms of food safety, what is your biggest concern?
The excessive use of food additives (such as colors, flavors, preservatives)
The use of genetically modified raw materials
Bulk food hygiene
Toxic and hazardous substances (such as pesticides, antibiotics, heavy metals) with a high degree of residue
Other
8, what are you most concerned about in purchasing food?
Safety
Price
Packaging, labeling
Brand
9. What do you think is the most important measure to ensure "food safety"?
Strict supervision and inspection
Increase penalties
Consumer education
Advocating honesty and self-discipline of producers and operators
10, in addition to the date of production and the shelf life, you buy food, you generally pay attention to what information on the packaging of the food: (Multiple Choice)
Appearance
Brand, Manufacturer and Address
Food Safety Mark
Product Ingredients
Preservation Method
Method of Consumption
11, if you buy a counterfeit or expired product, what will you do?
If you buy a counterfeit or expired product, what will you do?
If you buy a counterfeit or expired product, what will you do?
If you buy a counterfeit or expired product, what will you do?
If you buy a counterfeit or expired product, what will you do?
If you buy a counterfeit or expired product, what will you do?
Government departments to strengthen supervision, strengthen the punishment
To teach the public to identify the authenticity of the food good and bad methods to improve the public awareness of food safety
Exposure of typical incidents, exposure of illegal enterprises
Industry self-regulation, the selection of the year's best and worst, forcing enterprises to strengthen the quality
13, if you want to carry out publicity on food safety activities, you most want to know (multiple choice)
Food laws and regulations
Food safety knowledge
Food safety incidents
Food safety status
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