Is there a difference between pigs eating cooked food and pigs eating raw food? Which kind of meat tastes better?

There are many people raising pigs in rural areas. After all, the price of pork has been high since last year, and the supply and demand of pork are also relatively large. Many people think that pigs are similar to people, and they will gain weight if they eat too much, but in fact, raising pigs is not like that. From the point of feed, some people like to feed the life and death fee directly to pigs, while others like to cook it for pigs.

After corn, sorghum, barley and other grain feeds are cooked, the feed utilization rate will not increase, but vitamins will be destroyed and the amino acid content will also decrease. When cooking, the nutrients are insufficient, and the utilization rate is at least lower than that of raw feed 10%. Therefore, cereal feed should be eaten raw, and it is best not to cook it. Eating it raw is effective and saves manpower.

Some turquoise feeds need to be crushed or fed with pulp because of the high juice of plants such as grass, carrots and melons. If cooked, vitamins will be destroyed. If the cooking method is wrong, the nitrite content will be too high and pigs will be poisoned. Boiled potatoes, sweet potatoes, etc. The utilization rate can be improved. When soybeans and broad beans are ripe, the effect is better than that of raw breeding.

Feed with harmful ingredients such as rapeseed cake, slightly deteriorated feed, and leftovers in the canteen are best cooked. Can reduce the possibility of pig poisoning. Conclusion The feed that pigs often eat should be crushed and made into family feed. Because of its good effect and low cost, the traditional old feeding method should be improved.

Feed can be well mixed with water, which complements dry powder, and can be directly put into automatic bucket without mixing water, saving time and effort. In addition, keeping the drinking water clean and rich will make pigs eat better powder feed. Dry powder requires pigsty to be cement floor or wooden floor. Otherwise, the feed scattered outside will cause waste and it is difficult to clean up.

All kinds of grass, wild vegetables, leaves, carrots, Danlai, Chinese cabbage, radishes, melons, aquatic plants and other green gravy feeds should be crushed or fed to grass. Cooking will destroy vitamins, and improper handling will lead to nitrite poisoning. Boiled potatoes, sweet potatoes and their residues will obviously improve the utilization rate. Soybean, fried broad beans, cooking and feeding have higher utilization ratio than raw food. Feeds containing harmful ingredients are preferably cottonseed cake, rapeseed cake, slightly deteriorated feed (including mold, mold), canteen leftovers, leftovers, dehydration and stir-frying. Can avoid or reduce the possibility of pig poisoning. In short, most of the feed used to feed pigs should be crushed to prepare full-price feed. If the feed is not good, it can also reduce the feeding cost and change the habit of feeding pigs with traditional cooking feed.