Does anyone know the English words of jiaozi, Tangyuan and other China foods?

English Expressions of China Snacks

China has a long history of eating culture, but how to introduce China's eating culture and how to express it in English? Although many people like to express themselves in Pinyin, foreigners who haven't eaten China snacks can't understand it. Let's study together.

Clay oven roll of sesame seed cake

Youtiao Youtiao

Jiaozi poached jiaozi

steamed bread

Rice and vegetable rolls

Preserved egg 100 year old egg

Salted Duck Egg

soya milk

rice

Porridge porridge

cooked rice

polished glutinous rice

Stir-Fried Rice with Egg

Face class

Daoxiao Noodles Daoxiao Noodles

Spicy noodles spicy noodles

Wulong noodles seafood noodles

plain batton door

Green noodles with pork and mustard tuber

Rice noodles rice noodles

soup

Seaweed soup

Oyster soup

Egg drop soup eggs &; vegetable soup

Fish Ball Soup

dessert

Stinky tofu (stinky tofu)

Oily bean curd

shrimp ball

spring roll

Egg roll chicken roll

Meatball tangyuan

Hotpot kebabs