Traditional Culture Encyclopedia - Traditional customs - If you want to comment on a list of the top ten snacks in Zhejiang, which snacks do you think can be on the list?

If you want to comment on a list of the top ten snacks in Zhejiang, which snacks do you think can be on the list?

As a Jiangsu native who often goes to Zhejiang, I want to share with you my top ten special snacks in Zhejiang, which are not official but personal feelings. Don't spray if you don't like it.

1, Shaoxing stinky tofu

It is said that stinky tofu can only be eaten in Changsha, but it is not. I feel that the stinky tofu in Shaoxing is also very authentic. Although the taste is different from Changsha's, the taste, seasoning and production method are very unique. Shaoxing stinky tofu has a history of 1000 years. Soak in amaranth stem juice, steam fry and fry many times, and the fine products are actually delicious. Those who like to eat are moved by the fragrance, and those who don't like to eat avoid it.

2. Jiaxing Zongzi

Jiaxing Zongzi is a traditional snack in Zhejiang Province, which is famous for its glutinous but not sticky, fat but not greasy, delicious and salty taste, especially the fresh meat Zongzi, which is known as the "king of Zongzi". So how can you miss zongzi when you get to Jiaxing?

3. Ningbo Tangyuan

Tangyuan, as a holiday snack, has been popular all over the country. Now, jiaozi not only eats at the Lantern Festival. Usually, many people also eat them for breakfast, but now they are fried and eaten. It is said that it is quite delicious. However, no matter how it develops, Ningbo's glutinous rice balls are the first in the national glutinous rice ball market in terms of variety and taste, which is known to all. I like the black sesame dumplings in Ningbo best. What kind of dumplings do you like in Ningbo?

4.dried plum cake

Many cities in Zhejiang have prune cakes, and my favorite is this kind of cake sold in Wenzhou. Although they are all pork belly, dried plum vegetables absorb the fat of fat meat and are not greasy at all. Instead, it smells good!

5. Wenzhou fish balls

Fish balls in many places are round, but Wenzhou fish balls are not. Most of them are irregular strips and translucent jade white. Fresh? ? Fish is the main material. Remove the fishbone, cut it into thin strips, scrape it into minced fish with a knife, soak it in wine, salt and monosodium glutamate for a while, add white starch, add shredded ginger and chopped green onion, and knead it by hand until the fish is elastic. When cooking, squeeze the fish into strips with your fingers and fall into the boiled water in advance, and it will be cooked until it floats transparently. When eating, the original soup in the pot is served with rice vinegar, chopped green onion and pepper, which is very fragrant and delicious.

6. Dengzhan cake

Dengzhan cake is a famous snack in Wenzhou. Generally, rice and soybeans are ground into thick paste, added with flour, wrapped with shredded radish as stuffing and fried. The stuffing is pork leg and shredded white radish, and the skin is a mixture of soybean, rice flour paste and flour. Because the shape resembles the ancient oblate vegetable oil lamp, it is named lamp cake.

7. Osmanthus Jelly

Osmanthus Jelly is a special pastry in Wenzhou. It tastes sweet and delicious, and there is a touch of osmanthus fragrance in it. Osmanthus Jelly is a famous pastry in Jiangsu and Zhejiang provinces, which is found in many cities, but if it is delicious, my favorite is Wenzhou.

8. Jinhua ham

Jinhua ham is a famous specialty in Jinhua city, which is famous for its "four wonders" of color, fragrance, taste and shape. Jinhua ham is bright in color, distinct in red and white, sweet in salty lean meat, fat but not greasy, rich in protein and fat, and rich in vitamins and minerals. This is a rare delicacy.

9. Zhoushan seafood noodles

Zhoushan is rich in marine resources and rich in all kinds of seafood, so local snacks seafood noodles made of seafood are definitely worth a taste. Zhoushan seafood noodles are a delicious food. Noodles are slippery and soup is delicious. Raw materials are a variety of seafood, such as Pipi shrimp, prawn, razor clam and so on. When you taste it, it's really delicious. It's so fresh.

10, three heads and one palm in Quzhou

Three heads and one palm is a food composed of rabbit head, duck head, fish head and duck's paw, which is a famous specialty snack in Quzhou. One of the most representative is rabbit head, which is tender and loose in meat, high in protein, low in fat and low in cholesterol, and is called "beautiful human flesh".

The above 10 snacks are the top ten snacks in Zhejiang in my heart. It's just a personal feeling Welcome friends with different opinions to leave a message to add.

I am a lonely dust, a grain of sand. I am committed to recommending local food to everyone. Pay attention to me if you like me. Your concern is the driving force for my continuous creation!