Wuhan Huangpi delicious

Huangpi, Wuhan is the capital of food, and there are countless mouth-watering foods here. One of the most delicious foods worth trying is Huangpi seafood. Seafood is fresh, delicious and affordable. You can taste all kinds of delicious seafood, such as steamed, braised, boiled, etc., each of which is delicious. Friends who travel in Wuhan must not miss it. The delicious food on the tip of the tongue can cultivate the soul.

In addition to seafood, there is an unforgettable delicacy when you come to Huangpi-chestnut pig. Chestnut pig is a special food of Huangpi, which is made of fresh pork and chestnut. The meat is delicious and the aroma is overflowing, which is one of the few delicious foods on the tip of the tongue. The cooked chestnut pig has a delicate taste and a soft entrance; The smell of pork is well adapted to chestnut, which makes people memorable and wants to do it again.

In Huangpi, there is also a very authentic food, Huangpi bamboo rat. Bamboo rat is delicious, tender and delicious, which is a special food of Huangpi. The cooking methods of bamboo rat are also varied, including sweet and sour bamboo rat, braised bamboo rat, pepper bamboo rat and so on. Whether stewed soup or stir-fried, it can completely release the umami and nutrition of bamboo rat meat, which is delicious and worth tasting.

In Huangpi, Wuhan, the food is rich and everything is worth remembering. It can be said that it is a collection of food, culture and history. Here, you must taste the local food, let the taste buds experience different flavors, and make your journey more exciting.