Witch soup (mysterious and delicious medicinal diet)

Witch soup is a traditional medicinal diet, which is made of various herbs and ingredients and has a mysterious and delicious taste. Witch soup can not only nourish the body, but also enhance immunity and prevent diseases. Next, let's learn how to make witch soup.

material

Chicken: 500 grams

Trotters: 500g

Duck: 500 grams

Jujube: 10

Jujube: 10

Hu Aishan:100g

Yam:100g

Lycium barbarum: 50g

Ginger: Appropriate amount

Cooking wine: moderate amount

Salt: the right amount

Water: right amount

step

1. Prepare ingredients

Wash chicken, pig's trotters and duck separately and cut into small pieces for later use. Wash jujube and jujube, remove the core, cut yam into small pieces, and slice ginger for later use.

drown

Put chicken, pig's trotters and duck into the pot, add appropriate amount of water and cooking wine, and blanch to remove fishy smell.

Soup

Put the blanched chicken, pig's trotters and duck in a casserole, add appropriate amount of water, add jujube, Chinese yam, medlar and ginger, and cook for 30 minutes on medium fire.

Add salt

After cooking, add some salt to taste.

Matters needing attention

Witch soup is a kind of medicated diet, so attention should be paid to hygiene in the production process.

Witch soup contains a variety of herbs and ingredients, so people with allergic history should eat it carefully.

Witch soup can be adjusted according to personal taste and added with appropriate seasoning.

final result

Witch soup is a mysterious and delicious medicinal diet, which can not only nourish the body, but also enhance immunity and prevent diseases. Although the process of making witch soup is complicated, you can easily make delicious witch soup as long as you master the method. I hope everyone can successfully make this delicious medicated diet and enjoy a healthy life.

Witch soup, a mysterious and delicious medicinal diet, let's try it together!