Which painting technique is more like Tang Hua?

Tang Hua, a non-legacy craft, is more similar to the painting technique of continuous strokes.

Tang Hua is a traditional folk handicraft in China, which belongs to the national intangible cultural heritage. Tang Hua is a picture made of sugar, and it is also an edible picture. The production method is to cook brown sugar, white sugar and a little maltose in the oven until they can be painted, pour them on a flat slate for painting, and finally stick bamboo sticks while they are hot, so that you can see them and eat them.

Tang Hua's painting techniques are very similar to continuous strokes. If he moves slowly, sugar will solidify. It is also reasonable to draw beautiful Tang Hua with good skills and become a national intangible cultural heritage.

Tang Hua is a traditional folk handicraft, with sugar as the material for modeling. The only tools used are a spoon and a shovel. Sugar is usually brown sugar, white sugar and a little maltose, which is cooked on the stove with warm fire. When it is ready to tie the thread, it can be used for casting. When drawing a shape, the artist scoops up the melted sugar juice with a small spoon and throws it back and forth quickly on the slate to draw a shape. The skill of folk artists is the key to modeling. When the model is completed, Tang Hua will be scooped up by a small shovel and then glued with bamboo sticks.

Characteristics of Tang Hua process:

Tang Hua, as its name implies, is a picture made of sugar. I also drew sugar, which is quite edible. Commonly known as "sugar pourer", "sugar pourer" or "sugar lantern shadow", it can be divided into plane Tang Hua and three-dimensional Tang Hua. It is an authentic folk painting, a distinctive street art, widely spread between Bashan and Shushui, and it is a craft food loved by the people.

Tang Hua's booths can be seen everywhere in temple fairs and parks.

The most common "Tang Hua" is Tang Hua plane. In addition to plane painting, skilled artists will splice plane "parts" on marble slabs to create three-dimensional paintings with different styles, just like an unbearable ornament.

If you want to make a flower basket, first make a round sugar cake with syrup, and then pour a smaller circle. Using the difference between the cold and hot syrup twice, the bottom of the three-dimensional flower basket comes out. Adding beams and flowers, the whole flower basket is no longer a flat Tang Hua, but three-dimensional, vivid and colorful.

According to textual research, Tang Hua originated from "Prime Minister of Sugar" in Ming Dynasty. According to the Supplementary Collection of Jian Xuan, a novelist in Qing Dynasty, Amin custom "melts sugar" and prints various animals and figures as sacrifices for every sacrifice to a god. The cast figure is "gorgeous in robes" and looks like a civilian military commander, so it is nicknamed "Sugar Prime Minister".