Traditional Culture Encyclopedia - Traditional customs - What is the most famous street snack in India?

What is the most famous street snack in India?

Gol Gappe is the most popular street food in India. It is round and hollow, with a crispy shell and mixed with water, dried peas, boiled potatoes and chickpeas. Generally speaking, you can eat several at a time and enjoy its compound taste.

Jalebi/Imarti is a typical Indian dessert, which exists not only in India, but also in the Middle East and North Africa. It is made of wheat flour batter with some syrup and then fried into a circle. If you don't add sugar, serve it with saffron-flavored tofu. The only difference between Jalebi and Imarti is that they use different lentil flour batter.

Samosa is actually a fried triangular dumpling, which is a ubiquitous street snack in India. Its stuffing is made of potatoes, lentils, onions, minced mutton with cheese, chicken and so on. With coriander sauce and tamarind sauce, it has become a favorite food for Indians. Of course, there are sweet fillings, but they are not very popular.

Matar is a typical street snack in North India. Mix potatoes with thick hot and sour sauce, add peas, onions, spices, green peppers, lime juice and flour and cook together. Hot and exciting.

Bhel Puri is a delicious snack in India, and the most typical one is Bhel Puri in Mumbai. It is essentially a mixture of popcorn. Mixing flour, peanuts, onions, boiled potatoes and tamarind sauce in a bowl, and adding lime juice, it is easier to make and becomes a favorite snack for Indian people.

A kebab is a pie roll. Some kebabs or vegetarian kebabs can be eaten as fast food. It will taste better with raw onion, lemon juice or coriander chutney. This kind of food is very popular in Uttar Pradesh, especially Lucknow.

Aloo Tikki originated in northern India. It is essentially a crispy potato with sweet tofu, sweet and sour sauce, tamarind sauce and some spices. It tastes a little sour and sweet, which can stimulate your taste buds.

Vada Pav looks like a continental burger. It's essentially two pieces of bread with fried potatoes between them. However, fried potatoes are generally seasoned with garlic and ginger, which tastes spicy, and then fried with red tamarind sauce, green coriander chutney and green pepper, the taste will be more exciting. This is the most common fast food in Maharashtra.

Kulfi is a delicious dessert in India, a typical Indian ice cream. In fact, compared with ordinary ice cream, its milk flavor is stronger. The most common flavors are rose, mango, pistachio and almond, but there are also new flavors such as chocolate, kiwi, watermelon and peach.

Pav Bhaji is a spicy fast food, which is a typical Mumbai food. Now it is popular in most urban areas and has become a common appetizer. It includes bread and vegetarian dishes. The basic gravy is made by mixing potatoes with broccoli, eggplant, peas, soybeans, carrots and other vegetables, and then cooking with butter, curry, raw onions, a little lemon juice and coriander sauce.