Traditional Culture Encyclopedia - Traditional customs - Does cold rice noodles have any requirements for flour?
Does cold rice noodles have any requirements for flour?
Cold noodle is a kind of pure starch food, which is made of starch in wheat flour.
Cold rice noodles, also known as Shaanxi cold rice noodles, is one of the special snacks of the Han nationality in Shaanxi. Cold rice noodles are divided into two categories: rice skin and dough skin. Existing Xifu Baoji handmade noodles (originated from Qishan County), Hanzhong rice skin, Qin Zhen rice skin and other schools. Cold rice noodles have a long history. The legend of cold rice noodles originated in Qin Shihuang period, which has a history of more than two thousand years.
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