Traditional Culture Encyclopedia - Traditional customs - Spiced powder formula Various schemes of spiced powder formula
Spiced powder formula Various schemes of spiced powder formula
1, star anise 20g, pepper 18g, dried tangerine peel 6g, dried ginger 5g, cinnamon 43g and fennel 8g.
2. Clove 3g, licorice 30g, pepper 15g, cinnamon 12g and fennel 40g.
3. Cinnamon bark 18g, Amomum villosum 16g, cardamom 16g, clove 6g and kaempferia kaempferiae 44g.
4. Illicium verum 55g, Cinnamomum cassia 8g, Rhizoma Kaempferiae 10g, Fructus Amomi 4g, white pepper 3g, Radix Glycyrrhizae 5g, and Zingiberis Rhizoma 15g.
5. Cinnamon 10g, fennel 38g, clove 6g, licorice 28g, pepper 14g and kaempferia kaempferia 4g.
6. Illicium verum 30g, Fennel 16g, Zanthoxylum bungeanum 3 1g, Angelica dahurica 7g, Cinnamomum cassia 16g.
7. Illicium verum 1 1g, fennel 32g, clove 5g, licorice 28g, cinnamon 14g and acanthopanax bark 10g.
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