How to make red bean dumplings?

300 grams of adzuki beans? 40 grams of glutinous rice flour? More than 20 lotus seeds? Appropriate amount of brown sugar

1. Wash adzuki beans, pour them into the pressure cooker, add more water and cook them for later use.

2. Put the glutinous rice flour into a bowl and slowly add water.

3. Make glutinous rice flour into smooth dough.

4. Make it as small as possible.

5. Cook the small round in a boiling pot.

6. Take out the cooked jiaozi and put it in a bowl filled with clear water.

7. Put the cooked adzuki bean and the cooked jiaozi into a boiling pot, cook for a while, and take out. Add brown sugar when eating.

PS: Girls should always eat some of this dessert. Red beans are good for blood and glutinous rice is good for qi. The two are combined and complement each other.